The fight to "follow the money" heats up in as Washington prepares to vote on GMO labeling.
This year's Cheng Long Wetlands International Environmental Art Project is asking artists to create sculptures using local materials such as oyster shells and bamboo to spark dialogue about healthier ways to produce food in Taiwan.
I went to Whole Foods in Oakland on Saturday, like I do most weekends, but I missed the dance/theater/protest against the grocery chain's co-founder and CEO John Mackey, he of the now infamous quote: "A careful reading of both the Declaration of
An important federal program that tends to fly under the radar received some unprecedented real estate this past weekend--an enormous spread on page A1 of Sunday’s New York Times.
Jason DeParle’s article, and some nifty interactive maps on the Times website, portray the recent rapid growth of the food stamp program, now officially known as the Supplemental Nutrition Assistance Program, or by its rather unfortunate acronym, SNAP. DeParle documents how, in the wake of welfare reform in the mid-1990s, successive administrations--from Clinton to Bush, and now Obama--have worked in a bipartisan fashion to erase the stigma that once haunted the program, and ensure that eligible families receive access to its benefits.
Because welfare reform transformed what was an individual entitlement into a block grant to states, cash welfare caseloads in many states have remained relatively flat despite the worst recession in generations. As a result, food stamps--which remain a federal entitlement--have become an even more important countercyclical tool for fighting poverty, and enrollment has expanded by about one-third since 2007. DeParle charts that rise over the past two years across a broad cross-section of U.S. communities, all of which are feeling the economic pain of rising foreclosures, mounting job losses, and declining family incomes.
Of particular note, the article discusses the significant increases in food stamp receipt occurring in many suburban communities, now that a majority of the nation’s metropolitan poor live outside central cities. Indeed, the counties in which food stamp receipt has doubled, and which have at least 5,000 recipients today, are largely suburbs--around Atlanta, Florida’s Gulf Coast, Austin, and Youngstown. As my colleagues Elizabeth Kneebone and Emily Garr reported earlier this year, however, increases in food stamp enrollment in outer suburban counties have been somewhat lower than might be expected based on the rapid unemployment increases they have suffered. Lack of familiarity, distance to the nearest welfare office, stigma, or real eligibility differences may be to blame for under-enrollment in these farther-out areas.
All of which is to say, as food stamps become the de facto federal support system for millions of families during the next few years of elevated unemployment, plugging participation gaps in suburbia may be an important new frontier for fighting hunger and poverty in America.
Addressing the Social Determinants of Health: Is the healthcare industry pushing a rock up a hill? We collectively are trying to provide healthcare with improved quality and reduced cost, but the structure of the nation’s healthcare system remains heavily siloed with the social determinants of health often falling wholly or partly outside the mandate and...… Continue Reading
The U.S. District Court for the Eastern District of Washington has entered a consent decree against Dominguez Foods of Washington Inc. to resolve a food seizure action alleging violations of the Food, Drug and Cosmetic Act (FDCA), the Justice Department announced today.
An Illinois food processing company has agreed to pay a $390,000 civil penalty to the United States to settle allegations that its Baxter Springs, Kan., processing facility overloaded the city’s wastewater treatment system with millions of gallons of industrial wastewater, at times causing pollution along a 22-mile-long section of the Spring River in southeast Kansas and northeast Oklahoma.
Who needs pretentious chefs? After a decade away, TV’s simplest cookery show is on the air again, and with Rylan at the helm it’s the perfect recipe for success
This week, the first new episodes of Ready Steady Cook for a decade are broadcast on BBC One. The miraculous thing is that, watching it, you’d never know that it ever went away.
Sure, some things are little different. The budget for the ingredients has risen from £5 to a colossal £7.50, and they are presented in reusable totes rather than single-use plastic bags. The theme tune now comes with a weird techno burble that makes you feel as if you are playing an imported PlayStation 2 game about different methods of cooking mince. Sumac exists. And there is a new host in Rylan Clark-Neal, continuing his monomaniacal quest to seize and hijack every defunct daytime gameshow made during the 1990s.
Continue reading...Food writer Alison Roman accused Teigen of having people 'run a content farm' for her
British YouTube star KSI joined the Evening Standard's campaign to feed London during the coronavirus crisis, hailing it as "amazing".
Londoners who lived through World War II have hailed the "heroes" behind the emergency food operation helping people in the capital get through the current crisis.
Felix Project volunteer Carrie Hogan shares her story You can donate here virginmoneygiving.com/fund/FoodforLondonNOW
You can donate at virginmoneygiving.com/fund/FoodforLondonNOW
Tam Carrigan from the Haringey Play Association shares his story You can donate at virginmoneygiving.com/fund/FoodforLondonNOW
You can donate at virginmoneygiving.com/fund/FoodforLondonNOW
Felix Project volunteer Lauren Graham shares her story You can donate at virginmoneygiving.com/fund/FoodforLondonNOW
In a bustling depot in north London filled with donated food, Phoebe Waller-Bridge compared the work of The Felix Project to "a rescue mission".
Anne Elkins from The Felix Project shares her story You can donate here virginmoneygiving.com/fund/FoodforLondonNOW
But crisis gets worse You can donate at virginmoneygiving.com/fund/FoodforLondonNOW
Gary Kynaston from Hammersmith Academy shares his story You can donate at virginmoneygiving.com/fund/FoodforLondonNOW
Damien Conrad from The Felix Project shares his story You can donate here virginmoneygiving.com/fund/FoodforLondonNOW
You can donate at virginmoneygiving.com/fund/FoodforLondonNOW
The Budd family hopes to raise £20,000 for charities including The Felix Project You can donate at virginmoneygiving.com/fund/FoodforLondonNOW
You can donate at virginmoneygiving.com/fund/FoodforLondonNOW
You can donate at virginmoneygiving.com/fund/FoodforLondonNOW
You can donate at virginmoneygiving.com/fund/FoodforLondonNOW
You can donate at virginmoneygiving.com/fund/FoodforLondonNOW
You can donate here virginmoneygiving.com/fund/FoodforLondonNOW
You can donate here virginmoneygiving.com/fund/FoodforLondonNOW
You can donate here virginmoneygiving.com/fund/FoodforLondonNOW
Volunteers spent the day on a farm to harvest vegetables that would have otherwise gone to waste so the produce could be turned into meals for our Food for London Now appeal.
You can donate here virginmoneygiving.com/fund/FoodforLondonNOW
Barclays donates £250,000 to help our appeal to tackle hunger in virus crisis But demand grows amid growing reports one in five at risk of food poverty You can donate here virginmoneygiving.com/fund/FoodforLondonNOW
You can donate here virginmoneygiving.com/fund/FoodforLondonNOW
The Bishop of London tells April Roach there has never been a greater need for people to come together to help feed hungry Londoners You can donate here virginmoneygiving.com/fund/FoodforLondonNOW
Donate at virginmoneygiving.com/fund/FoodforLondonNOW
Donate at virginmoneygiving.com/fund/FoodforLondonNOW
A new artwork from Damien Hirst supporting the Evening Standard's Food For London Now appeal has been displayed in windows across the capital.
Donate at virginmoneygiving.com/fund/FoodforLondonNOW Download Damien Hirst's Butterfly Heart 2020 image here to print out and display in your window
Donate at virginmoneygiving.com/fund/FoodforLondonNOW
Ben Elliot, the government's food waste Czar, has warned that the coronavirus pandemic could leave millions of Britons hungry.
Donate at virginmoneygiving.com/fund/FoodforLondonNOW
A series of 100 limited edition Sir Peter Blake prints that yesterday went on sale to support our Food For London Now appeal sold out in just nine hours.
You can donate at virginmoneygiving.com/fund/FoodforLondonNOW
Meghan says spirit of Grenfell lives on in video call to women she helped at kitchen You can donate at virginmoneygiving.com/fund/FoodforLondonNOW
You can order a print at thefelixproject.org/peterblake
You can donate at: virginmoneygiving.com/fund/FoodforLondonNOW
You can donate at virginmoneygiving.com/fund/FoodforLondonNOW
You can donate at virginmoneygiving.com/fund/FoodforLondonNOW